Before we lose strawberry to yet another Indian summer, here’s a refreshing healthy way to incorporate some strawberries into the savoury part of dinner, or as a fresh and light lunch! Any person who ahs ready my blog even half a time would notice my obsession with strawberry, so it was only obvious that I […] Read more…
I can feel the summer heat boiling down on us, and unfortunately, given the luxurious winter that the city experienced, I am wroth to say that the summer is going to be disgustingly hot. Instead of fighting it, I [obviously] recommend feeding it—with these gorgeous light, citrusy and chilled caramelised clementines. Super simple to make, […] Read more…
Joie De Vivre is 2!!! I can’t believe how time has gone by and how much has happened in these 2 years. I got married, moved neighbourhoods, got in and out and back into work and travelled far and wide from Texas to New Zealand to the inner depths of the Kanha National Park. Here’s […] Read more…
This is my kind of cooking- fast fresh and simple. So when Donna Hay started showing off her skills on Indian television, it was time for me to get my hands on her book, and I have to say— it has quickly become one of my favourites! The dishes are so flavourful, yet beautiful on […] Read more…
Forgot the flowers? And the dinner reservation? Here’s the quickest possible solution to all your woes- everything you possibly already have at home! Without icing the cake is wonderful too, just sprinkle over some confectioners’ sugar and throw over some aphrodisiacal strawberries! And its low fat too- this just keeps getting better and better! Happy […] Read more…
As Valentine’s Day creeps up, what better way to show that loved one, be it any relationship, how much you cherish them, with this simple, elegant and gorgeous strawberry tart! You can make the crust days/weeks/hours ahead and pop into freezer, and just cook to perfection for the ultimate breakfast in bed! If you […] Read more…
