There has been a significant amount of undocumented baking over the last month, including the best apple crisp, with vanilla bean and bourbon, good ol’ red velvet cupcakes with cream cheese frosting, made green for Xmas cheer, and some spiced gingerbread cookies, with lemon butter-cream frosting. Before all this, was a nearly week long […] Read more…
It’s painfully slow and procrastinated approach to blogging for me when I don’t find inspiration. It’s been one of those weeks, where despite a wonderful friend filled weekend getaway, a music festival, lots of monopoly deal and wine, champagne popcorn, and I’m back feeling un-inspired and lacking creativity, which is strange given that its only […] Read more…
Mumbai has been experiencing a nip in the air, which for Mumbai standards, is extraordinary. Taking advantage of the weather, we decided to seat ourselves al fresco at a table adjacent to a prepping part of the kitchen, guarded by a large glass window, behind which I could see an ideal kitchen- rustic stone […] Read more…
I made this reservation minutes after the flights had been finalised. I kid you not. This was the highlight of our culinary adventures in London- Lunch at Dinner by Heston Blumenthal. I had been dreaming of it, and the constant chatter/praise on the internet and print media just made me want to run there faster! […] Read more…
As soon as the email publicising Chef’s Table Week hit my inbox, I was all geared up to book a Chef’s Table. This year, Restaurant Week decided to add a twist to their offerings, with a unique dining experience (aka Chef’s Table Week) with interaction with Chef- through a seven course tasting menu. World over, […] Read more…
As it happened, we celebrated Valentine’s Day at Azok (Oakwood Premiere, Juhu) and it just happened to be Restaurant Week (hurray!). From the reviews and pictures I has seen, it looked absolutely picturesque and romantic, set on the terrace overlooking the ocean. But alas, when we got there for a 10: 30 pm reservation, the […] Read more…
