Festivities aside, this month of December has passed by in a flash, and Christmas is nearly upon us. If like me, you too are a little flustered with the proximity of its arrival, here is a quick simple appetiser you can dish up, and its got the right elements of christmas: red (strawberry) and green […] Read more…
It was a peck-ish day, as all good days are. It started with a musing and idle wandering of my pupils around the back end of the pantry cabinet. A bottle of glorious artichoke emerged, bored of being shoved between the vegetable stock cubes and koka noodles (I know, insanely yum and satisfying – especially […] Read more…
I recently stumbled across this drool worthy blog, and Joy intelligently combines fresh seasonal ingredients to unravel sensational palate pleasers! This one is no different. I’ve tried this a couple of time already, before the monsoons and the peaches roll away, and each time they have been fantastically received. The first time I made it […] Read more…
I could live a happy, satiated and decadent life on cheese. All kinds, any kind, preferably with some kind of fruit chutney, crackers, and a glass of wine. Cheese gluttony drove me to invest in a wondrous bookbased exclusively and dedicatedly to cheese. It uses every kind of cheese imaginable in the recipes, which […] Read more…
We celebrated 3 years and 100 posts last weekend, by inviting our near and dear food lovers over for a meal, cooked in its entirety by me. Suffice to say that I’m not attempting such a feat again, well, not for a while a least! Here is a BIG THANK YOU to everyone who has […] Read more…
One morning while browsing through the book store, I came across this inviting cover White Truffles in Winter and quite understandably, it was impossible to just continue aimlessly shuffling through covers when something this appealing is staring you smack in the face. I’ve never read an entire book about any chef- I’ve read countless pieces […] Read more…
