It’s exactly what it’s named. And this little cup has caused quite the appreciation, resulting is loving and cupcake invitations from Switzerland to Barbados! If you’re craving for a summer holiday like I am, make sure you send these cupcakes far and wide and don’t be surprised to find a ticket waiting for you in […] Read more…
Who says salad has to be oh so boring?? Perk up you week night with this luscious salad. Super easy and hugely satisfying! SS’s Wednesday night temptations sent me to the kitchen to whip up something more acceptable than standard fare. I am absolutely in love with Yotam Ottolenghi’s Plenty. Its one of those fantastic […] Read more…
Taking inspiration from the Kitchn (yet again!) and the Pioneer Woman, I attempted to put on my baking apron (I still managed to get flour all over me) and whip up these delicious little pieces of heaven. Warm, comforting and rich. Just don’t ask about the number of butter sticks it cost me! I went […] Read more…
I don’t have the patience for churning my own ice cream (not yet!), so here is my quick fix one step easy peasy yummy berried out ice cream trick! Zero effort, maximum taste. If only it were always this easy! Remove a litre of good quality vanilla ice cream from the freezer and pop into […] Read more…
Yes, you heard me right. One Ingredient. That’s all it takes to whip up a rich smooth and creamy ice cream. Bananas! Just buy 6 ripe bananas, dice them up and freeze them for a good 3 hours. Next step- pop them into the blender. Blend. If you want, pop in a tablespoon of honey […] Read more…
As it happened, we celebrated Valentine’s Day at Azok (Oakwood Premiere, Juhu) and it just happened to be Restaurant Week (hurray!). From the reviews and pictures I has seen, it looked absolutely picturesque and romantic, set on the terrace overlooking the ocean. But alas, when we got there for a 10: 30 pm reservation, the […] Read more…
