Similar to the consistency of the delectable Chocolate ones, by popular request I dished out a batch of red velvet with cream cheese frosting. For those of you that are aware of my baking restrictions (eggs), this is another one of those masterpieces that is a gem in the art of eggless baking. You could […] Read more…
Sounds insanely comforting. And it is, with a steaming cappuccino, purely heavenly. I’ve never baked banana breads before, let alone any kind of bread. This is more of a cakey recipe, than bready. And the coffee just adds a tinge of maturity to the bread, hardly giving a whiff of the caffeine content (or maybe […] Read more…
It’s exactly what it’s named. And this little cup has caused quite the appreciation, resulting is loving and cupcake invitations from Switzerland to Barbados! If you’re craving for a summer holiday like I am, make sure you send these cupcakes far and wide and don’t be surprised to find a ticket waiting for you in […] Read more…
