To most of us, food is a way to enjoy life, a greater part of the joie de vivre. For me personally, this blog has been inspired and triggered by the desire to share my passion and love for food with the world. It forms a strong tangible and integrated way to connect with people, […] Read more…
Having a party? Attending a party? Sitting at home in front of the telly or neatly tucked away behind that excellent novel? Whichever way you intend to usher in the new year, this favourite needs to be factored into your plans. It’s so beautiful to look at, so much so that initially you will […] Read more…
Festivities aside, this month of December has passed by in a flash, and Christmas is nearly upon us. If like me, you too are a little flustered with the proximity of its arrival, here is a quick simple appetiser you can dish up, and its got the right elements of christmas: red (strawberry) and green […] Read more…
It was a peck-ish day, as all good days are. It started with a musing and idle wandering of my pupils around the back end of the pantry cabinet. A bottle of glorious artichoke emerged, bored of being shoved between the vegetable stock cubes and koka noodles (I know, insanely yum and satisfying – especially […] Read more…
I recently stumbled across this drool worthy blog, and Joy intelligently combines fresh seasonal ingredients to unravel sensational palate pleasers! This one is no different. I’ve tried this a couple of time already, before the monsoons and the peaches roll away, and each time they have been fantastically received. The first time I made it […] Read more…
I could live a happy, satiated and decadent life on cheese. All kinds, any kind, preferably with some kind of fruit chutney, crackers, and a glass of wine. Cheese gluttony drove me to invest in a wondrous bookbased exclusively and dedicatedly to cheese. It uses every kind of cheese imaginable in the recipes, which […] Read more…
